Lunch/ Snack

Ground Beef, Brown Rice & Broccoli  1,034 Kcal

Ingredients

Brown Rice uncooked  – 60g

Lean ground beef – 200g

Brocoli – 100g

 

  • Cook the Beef: Heat 1 tablespoon of oil in a large skillet over medium-high heat. Add the ground beef, breaking it apart as it cooks. Season with a bit of salt and pepper. Cook until browned, then remove from the skillet and set aside.
  • Cook the Broccoli: Add the remaining oil to the same skillet. Toss in the broccoli florets and stir-fry for 4-5 minutes until bright green and just tender. You can add a splash of water to help steam the broccoli if needed.
  • Serve: Spoon over cooked  brown rice. Optionally, top with extra sriracha or green onions for added flavor.

Rice with chicken & broccoli 943 kcal

Ingredients

Chicken breast uncooked – 225g

Brown Rice  Uncooked – 65g

Broccoli/ Lettuce     –     150g

  • Cook the Rice:
    • In a medium pot, cook rice in broth (or water) according to package instructions. Set aside once done.
  • Cook the Chicken:
    • Heat olive oil or butter in a large skillet over medium heat.
    • Add the chicken, season with paprika, onion powder, salt, and pepper. Cook for 5-7 minutes until browned and fully cooked. Remove and set aside.
  • Steam the Broccoli:
    • In the same skillet, add the broccoli with a splash of water. Cover and steam for 3-4 minutes until tender but still bright green.
  • Serve:
    • Adjust seasoning to taste, and serve warm.

Skyr, muesli and chopped chocolate 710 kcal

 

Ingredients

chocolate Musli, Easis – 50g

Skyr, 0.2% fat, vanilla 450g

Rasains – 40g

Instructions

  1. Chop the chocolate.
  2. Add the skyr to a bowl.
  3. Top with muesli and chopped chocolate.

 

Banana and cashew butter smoothie 1,044 Kcal

ingredients

cashew butter – 20g

frozen strawberry – 200g

Banana – 130g

yoghurt 350g

crunchy chocolate cereal – 60g

Rasains 50g

Instructions

  1. Peel the banana and chop it into small chunks.
  2. Add all the ingredients along with some water, to a blender/food processor. Blend for about 30 seconds or until smooth. you may need to add more water to create a thinner consistency.
  3. Pour the smoothie into a glass and enjoy it.

 

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